Calvados Pierre Huet Vieux 5 Years Old
Calvados Pierre Huet Vieux 5 years is based on 300 different types of apple cider. First, the apples are pressed, and through fermentation, 6% alcohol is achieved. After this, the first distillation is performed to obtain "les petites eaux" (little waters), which have 30% alcohol. The second distillation, "bonne Chauffe" (good heat), brings the alcohol up to 70% after removing the first and last parts of the distillation, which are not suitable for calvados. The now finished and clear Calvados is poured into large barrels that have contained apple cider, and it is from these large barrels that the Calvados gets its apple flavor and color. Finally, the finished Calvados Pierre Huet Vieux is placed in small barrels for 5 years to enhance the taste. 40% vol. – 70cl.
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At raombo.com, we have the largest assortment of rum in the Nordics, and we also offer a wide selection of excellent products for the discerning connoisseur of whisky, cognac, wine, champagne, brandy/schnapps, absinthe, tequila, gin, vodka, aquavit, and cigars.
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